Brunch Menu

Download a Printable Brunch Menu
Served 8am-4pm

Eggs & French Toast

Eggs Benedict - Poached Eggs, homemade cornbread, prosciutto de parma, hollandaise, garlic fried potatoes.  11.75

(Add Spinach 1)  (Also available on English muffin)

Crab Cake Benedict – House recipe of crab, ginger, corn, onion, red bell pepper; poached eggs, hollandaise, garlic

fried potatoes.  12.95 (Add Spinach 1)

Salmon Benedict - Poached Eggs, homemade cornbread, Scottish smoked salmon, hollandaise, garlic fried potatoes

12.75 (Add Spinach 1)  (Also available on English muffin)

Flore Benedict - Poached Eggs, oven-roasted tomatoes, mushroom ragout, homemade cornbread, hollandaise, garlic

fried potatoes.  10.50 (Add Spinach 1) (Also available on English muffin)

Steak & Eggs – Charbroiled Flat Iron Steak, oven-roasted tomatoes, two eggs any style, garlic fried potatoes,

SF sourdough toast.  13.95

Zoe’s Chicken Apple Sausage Scramble – Oven roasted tomatoes, goat cheese, caramelized onions, garlic

fried potatoes, SF sourdough toast.  10.00

Spinach Frittata - Two eggs, spinach, mushrooms, feta, parmesan, sour cream, garlic fried potatoes,

SF sourdough toast.  9.50

Classic Breakfast - Two eggs any style, garlic fried potatoes, toast & choice of one (apple-wood smoked bacon,

Zoe’s chicken apple sausage or seasonal fruit).  8.95

Hawaiian French Toast - King’s Hawaiian sweet bread, cinnamon vanilla batter, brown sugar crust, butter,

maple syrup.  7.50

(Add Macadamia Nut & Cinnamon Crust 1.50, Caramelized Bananas 1.50, Apple-wood Smoked Bacon 2.25,

Zoe’s Chicken Apple Sausage 4.95)


Fruits & Grains

Seasonal Fresh Fruit Bowl with Yogurt 6.75 (Add House-made Granola 1.50)

House-made Oat Berries & Seasonal Fresh Fruit 5.95

House-made Granola 5.95 House-made Granola with Seasonal Fresh Fruit 7.95


Salads

Flank Steak Salad - Grilled Niman Ranch beef cooked to order, organic mixed greens, seasonal fruit, gorgonzola,

oven-roasted tomatoes, chopped candied pistachios, balsamic gastrique.  12.50

Avocado Salad – Hearts of romaine, half avocado, feta, pico de gallo, sherry vinaigrette.  8.95

(Add Grilled Chicken Breast 4.95)

Caesar Salad – Hearts of romaine, parmesan, herb croutons, house-made Caesar dressing.  8.95

(Add Grilled Chicken Breast 4.95)

House Salad – Organic mixed greens, Fuji apple, red onion, carrots, herb croutons, sherry vinaigrette. 5.50

(Add Feta or Gorgonzola 2.50) (Add Grilled Chicken Breast 4.95)


Soups &

Mac-n-Cheese

Burgers & Sandwiches

Homemade Chicken Vegetable Soup - Savory stock loaded with chicken, farm fresh vegetables,

toasted ciabatta bread.  (Medium bowl 6.75, Cup 4.75)

New England Clam Chowder – Cream based classic recipe, ciabatta bread. (same price as above)

Chef’s Soup du Jour - See Specials Board for seasonal favorites.

Macaroni & Cheese – Shell pasta baked in a creamy parmesan & white cheddar cheese sauce with

cornbread crumble topping.  6.50 (Add crumbled Apple-wood Smoked Bacon 2.25)

________________________________________________________________________________________________________________________

*All Burgers & Sandwiches come with Steak Fries. Add an Organic Mixed Greens Salad for just 2.00.

Niman Ranch 1/2 Pound Burger with Steak Fries - Lettuce, tomato, red onion, aioli, toasted sesame  roll. 10.75

(Add Cheddar, Gorgonzola, Parmesan, Feta 2.00(Our #1 Best Seller!)

Niman Ranch 1/2 Pound Bacon Cheeseburger with Steak Fries – Apple-wood smoked bacon,  lettuce,

tomato, red onion, aioli, toasted sesame roll, Choice of Cheese: Cheddar,  Gorgonzola, Parmesan, Feta. 14.75

Niman Ranch 1/2 Pound California Burger with Steak Fries – Avocado, Pico de Gallo, lettuce,  aioli,

toasted sesame roll. 14.50

Grilled Chicken Breast Sandwich with Steak Fries – Chicken breast, lettuce, tomato, red onion,  pesto aioli,

toasted herb focaccia.  10.95

Shiitake Mushroom Cashew Veggie Burger with Steak Fries – House recipe of shiitake  mushrooms,

brown rice, cashews, fontina, herbs, lettuce, tomato, red onion, aioli, toasted herb  focaccia. 11.75

Bacon Lettuce Tomato (BLT) with Steak Fries - Apple-wood Smoked Bacon, lettuce, tomatoes,  aioli,

toasted SF sourdough.  9.50 (Add Avocado 2.50)

(Add Cheddar, Gorgonzola, Parmesan, or Feta 2.00)

Sides

Sourdough Toast or English Muffin w/ Butter & Jam  1.75

Apple-wood Smoked Bacon (2 thick slices)  2.25

Zoe’s Chicken Apple Sausage  4.95

Grilled Flat Iron Steak Side 5.85

Garlic Fried Potatoes  3.00

Two Eggs Any Style  2.00

Half Avocado  2.50

Steak Fries  4.00

Grilled Gulf Shrimp (4 pieces)  6.95

Sauteed Burgundy Wine Mushrooms  2.50

Homemade Hollandaise Sauce  2.50

Fresh Pico de Gallo (Salsa)  1.50

___________________________________________________

There are no waiters. Order at the kitchen & your food will

be brought to your table with silverware & condiments.

Order drinks & desserts separately at the bar please.

VISA, MC, AMEX accepted.  Take out available.

Prices and menu item availability subject to change.

SF Health Care Ordinance 35¢ surcharge added to each bill.

Please inquire if you have any type of allergies or dietary restrictions


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